Malt Balls Covered in Roasted Strawberry Chocolate

Crunchy malt balls covered in roasted strawberry "couverture" – basically a dairy-free strawberry white chocolate made with only cocoa butter, cane sugar, and strawberries. These sweet treats are made in Tucson by artisan chocolatiers Monsoon Chocolate, rated one of Food & Wine's best chocolate makers in America.

• 4.59 oz (130 g)
• Made in United States by Monsoon Chocolate
• Ingredients: Strawberry Couverture ( Organic Cocoa Butter, Organic Unrefined Cane Sugar, Strawberries), Malt Balls [Corn Syrup, Sugar, Dairy Blend (Whey, Whey Protein Concentrate), Malt Powder (Malted Barley, Wheat, Milk, Hydrolyzed Wheat Gluten, Sodium Bicarbonate, Salt), Malted Barley, Soy Lecithin, Salt], Maltodextrin, Acacia Gum
• Allergen warning: Contains Milk, Soy, and Wheat. Made in a facility that handles tree nuts, wheat, milk, eggs and peanuts.
• Shelf life: 3–6 months